Genesee Valley Regional Market

The Genesee Valley Regional Market has been operated since 1951 by the Genesee Valley Regional Market Authority (GVRMA) as a regional food distribution center for nine counties in central and western New York.

While it once had a “farmer’s market” character, today the food operations are more commercial production and distribution operations with over 150 site tenants. Still, there are some retail operations such as restaurants operating in “the Market.” There is also a wide variety of non-food commercial operations operating there now too.